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Quality For
All International Standard

THE BEST QUALITY STANDARDS FOR YOUR COMPANY

Our specialized team of inspectors provide a rigorous quality control in the different stages of production.

What We Do?

Food Microbiology Laboratory

Committed to develop, control and prevention strategies for emerging food borne pathogens.

Food Chemistry Laboratory

Mainly Identifying the nutritional contents in food & feed for human and animal dietary use.

Product Inspection

For the accuracy of test results which are dependent on the proper sample collection and preparation.

Product Certification

Bless has been delegated by ESA to give certificate for manufacturers to use Es mark on their product.

Food & Nutrition Training

Provide Food & Nutrition related training for the Agro-Processing & Hospitality industries.